West Covina’s dining scene is experiencing a vibrant transformation, with several new establishments offering diverse culinary experiences. Here’s a look at some of the latest additions that are capturing the attention of local food enthusiasts.
Gen Korean BBQ House
Bringing the dynamic all-you-can-eat Korean BBQ experience to West Covina, Gen Korean BBQ House offers a lively atmosphere complete with neon accents and tabletop grills. Diners can select from a wide array of marinated and non-marinated meats, including bulgogi, pork belly, brisket, and short ribs, which they can cook to their preference at the table. This spot is ideal for groups and those with hearty appetites.
Changan Kitchen
Specializing in traditional Chinese noodle dishes, Changan Kitchen has expanded to West Covina, marking its sixth location. Signature offerings include Spicy Beef Noodle Soup, Dan Dan Noodles, and Sesame Chicken with Noodles. The restaurant is dedicated to delivering an authentic and modern twist on classic Chinese cuisine, making it a must-visit for noodle enthusiasts.
Fogo de Chão
The renowned Brazilian steakhouse, Fogo de Chão, is set to open a new location in West Covina’s Eastland Center. Known for its churrasco-style cooking, the menu features a variety of meats such as bone-in ribeye, filet mignon, and lamb chops, alongside a seasonal Market Table inspired by Brazilian farmlands. This addition promises to bring a unique dining experience to the area.
ON+ON – Fresh Korean Kitchen
ON+ON offers a modern interpretation of Korean cuisine blended with California’s bounty. Catering to today’s on-the-go lifestyle, the restaurant emphasizes freshly prepared, quality food without compromising on flavor. With a commitment to using ethically raised and locally sourced ingredients, ON+ON provides wholesome, seasonal dishes that appeal to health-conscious diners.
Mr Menudo Oficial
Local Mexican restaurant concept, Mr Menudo Oficial, is progressing toward opening a new location in West Covina. The menu features a variety of traditional Mexican dishes, including tacos, nachos, birria, burritos, quesadillas, tortas, chilaquiles, and tamales. The establishment aims to bring high-quality Mexican cuisine to the community, focusing on quality meats and ingredients.
These new establishments reflect the evolving and diverse culinary landscape of West Covina, offering residents and visitors an array of flavors and dining experiences to explore.

